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Old 10-12-2009, 07:41 PM   #11
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Originally Posted by thumpinos View Post
I used to eat that cheap ass tuna shit. Now I can only eat chicken of the sea. It tastes 10 times better. generic tuna really blows.
Thats expensive, plus I eat a shit ton of chicken already.
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Old 10-13-2009, 09:32 AM   #12
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I can usually find a good sized brisket on sale. Trim off most of the fat, and braise in a nice aromatic seasoned broth for 5 hours. Serve with your choice of carbs.

I can usually feed my family three times off a brisket. I spend about 12-15 dollars per piece of meat. The huge mongo sized cuts can be cut into smaller portions and frozen. Thats a lot of meat for a good price.

I also like to buy some good bones to cook with it. Nothing beats some nice marrow, to thicken up a gravy. MMMM bone marrow.
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Old 10-13-2009, 09:58 AM   #13
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MMMM bone marrow.
Can't say that I hear that saying often.

I don't think I've ever purchased brisket...I'll have to look into it.
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Old 10-13-2009, 10:18 AM   #14
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Cook the Book: Roast Bone Marrow and Parsley Salad, Anthony Bourdain's Last Supper | Serious Eats : Recipes

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Old 10-14-2009, 09:59 AM   #15
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nothing upseta me more then hearing some jack ass at gnc saying this only has 1 gram of sugar lol
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Old 10-14-2009, 11:16 AM   #16
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Its worth the expense

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I hear that brother! It gets expensive though! haha
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Old 10-14-2009, 11:17 AM   #17
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Brisket is the beef to eat in texas

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Originally Posted by MuscleandBrawn View Post
Can't say that I hear that saying often.

I don't think I've ever purchased brisket...I'll have to look into it.
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