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Nutrition, Diet and Supplements Discuss nutrition, diet, cutting and weight loss. Supplement discussions as well.

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Old 12-25-2014, 11:25 PM   #1
EliteGreatness
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Default What's Your Favorite Meal?

What's up guys!

I haven't had much time lately to focus on my meal prep so my diet has been a bit more flexible than I'd like it to be. To start the new year off I will finally start to have more free time and I want to try out some new recipes.

What are you favorite meals? Let me know so I can add them to my arsenal!
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Old 12-26-2014, 12:41 AM   #2
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Its properly not your bag, but my favorite meal is Chops .
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Old 12-26-2014, 08:27 AM   #3
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Large Natty Peanut Butter (Peanuts, salt), 3 scoops Chocolate Whey Powder, mixed thoroughly in a bowl (when oil is still at the top). Proportion on desired medium: flat bread, Pita pocket, etc. Peanut Butter gets an extra kick of Protein and Chocolate and PB just go together any-hoot!
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Old 12-26-2014, 03:29 PM   #4
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I enjoyed the meal below:

Iron bark pumpkin and shallot ‘tarteTatin’, homemade sheep’s curd,
toasted Kentish cobnuts

Medallion of Whistley Farm turkey, warm salad of savoy cabbage,
creamed potato, homemade sloe gin sauce

Baked vanilla rice pudding, mulled wine poached Turkish figs

£29 - result!!
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Old 12-26-2014, 07:40 PM   #5
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I am a simple man - One, large, flat iron steak marinated in Worcestershire, lemon juice, salt, and black pepper for at least 24 hrs. Grilled to medium rare

Pair with a baked potato w/ grass fed butter, and sour cream.

Add a side of steamed broccoli and a large glass of whole organic milk

mmm mmm good
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Old 12-26-2014, 07:47 PM   #6
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Maroilles pie, the crust is basically like an apple pie but with melt Maroilles on it. Maroilles is a kind of cheese from northern France, known to be one of the stinkiest, but it tastes so good. .
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Old 12-27-2014, 03:57 PM   #7
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Steamed Chesapeake Bay blue crabs with Old Bay and butter.
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Old 12-28-2014, 06:57 AM   #8
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Quote:
Originally Posted by skids View Post
Its properly not your bag, but my favorite meal is Chops .
Chops can be nice. Actually, we had some tonight for a change. Oh yeah, a few veges too.

I'll go with any number of slow-cooked meat dishes though, as my usual faves. Lamb shanks are good any number of ways. Also, Moroccan tagines... flavour bombs! Brisket's nice too. And there's nothing like these things, for making a place smell amazing for quite some time.
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Old 12-28-2014, 05:50 PM   #9
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dinner salad topped with bacon bits and fresh blue cheese
boiled lobster
flame grilled t-bone topped with sauteed onions and mushrooms
flame grilled asparagus
baked potato
fresh baked dinner roll
(all of the above w/ butter except salad)

peach cobbler and vanilla ice cream for dessert
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Old 12-28-2014, 06:38 PM   #10
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Quote:
Originally Posted by powerliftingforlife View Post
dinner salad topped with bacon bits and fresh blue cheese
boiled lobster
flame grilled t-bone topped with sauteed onions and mushrooms
flame grilled asparagus
baked potato
fresh baked dinner roll
(all of the above w/ butter except salad)

peach cobbler and vanilla ice cream for dessert


Yeah that trumps my chops , put me down for this one as well.
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