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MadScientistOfMaB 08-19-2013 07:44 PM

Super Chili
As a mad scientist I have been on the hunt for the ultimate concoction to fuel my endeavors. I have found it and it tastes good, is stored easy, and tastes fine on the go (room temp).

This is modified from a recipe I found on C&P (so there is your citing Jamie).

What you need:
1 lb pinto beans
1 lb kidney bean
1 onion
1 bell pepper
1 lb ground beef
1 lb pork stew meat
1 can on tomato soup
1 can diced tomatoes

Just throw it in a crock pot and let it simmer all night. The only prep is browning the ground beef and cutting the veggies.

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