Bacon tot casserole
Bacon lovers try this casserole. My mom made it for me over the weekend while I was visiting and it is to die for.
2 cans cream mushroom soup
1 1/3 cup sour cream
1 pound bacon (what mom added but I would add lots more)
bag of tator tots
Mix soup with sour cream and add cooked crumbled bacon. Cover with the tots. Bake at 350 degrees until the tots are cooked through and golden brown.