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Old 04-27-2012, 09:55 AM   #11
ffemtny
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Quote:
Originally Posted by 5kgLifter View Post
BBQ Tip - Place sausages in freshly boiled water and let them sit for 10 minutes prior to BBQ-ing them, saves ending up with raw meat in the middle and a charred outside.

Agreed I do the same with chicken. Learned it from Granmma, never have to deal with a raw center this way.
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