Don't know if this is the sort of side dish, but wok fried/cooked (since it's more steamed than fried) veggies:
Tablespoon of oil (of choice)
Sliced peppers (red, green and yellow)
cauliflower florets, small
broccoli florets, small
thinly sliced carrot
add squeeze of lemon juice and a dash of worcestershire sauce (or flavourings of choice)
cook, serve. veggies can be added, such as mange tout etc, as desired, baby sweetcorn...the combos are endless and it's quick and easy to alter and you can even serve most of it, and then add some mushrooms in just for one person and serve the remainder.
Pretty much a 3-minute cook.
36.5 kg /80.3 lb Middle-Finger DL (right hand)...
Last edited by 5kgLifter; 03-03-2011 at 12:51 PM.